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Cooking Instructions

Better Chew Smoked Turkey n' Gravy

Better Chew Smothered Smoked Turkey* & Gravy

Can you say scrumptious? You will enjoy a perfectly textured turkey-alternative that will allow you to have an unforgettable guilt-free Thanksgiving. Seasoned with rosemary, sage, and thyme, and smothered with a creamy gravy from Chef Chew's grandma's kitchen.

Serving Size: 2 oz (57 grams)
Protein per Serving: 11 grams

Thaw Better Chew Smoked Turkey in refrigerator.

Lightly oil a non-stick pan and saute the Better Chew Smoked Turkey for 10 minutes on medium heat. Lightly brown on both sides. Heat Gravy according to the instructions below. Pour heated gravy over the Better Chew Turkey and simmer together for an additional 5 min on low heat to lock in the flavors together. Enjoy!

Chef Chew's Grandma's Gravy

Place Grandma’s Gravy in a saucepan and add ½ cup of water. Stir in the water and heat on low. Bring to a light simmer. Stir occasionally.  Let it simmer on low heat until it’s time to serve. Don't forget to stir occasionally!

Better Chew Plant-Based Fried Chicken*

Better Chew Fried Chicken - Thanksgiving

Introducing our "Extra Crispy Fried Chicken" that's more meaty and crispy. It looks like chicken, tastes like chicken, but guess what? It' ain't chicken. We have mastered this recipe and every bite will give you something to be grateful for!

Serving Size: 4 nuggets (2.66 oz)
Protein per Serving: 17.5 grams

Thaw Better Chew Fried chicken in refrigerator. 

Baking Instructions:
Preheat Oven to 400F. Line baking sheet with Parchment Paper. Place Better Chew Plant-Based Fried Chicken on baking sheet 2 inches apart. Bake for 10 minutes (5 minutes on each side).

Or heat with your Air-Fryer, heat product thoroughly, and enjoy!

Compliment with your favorite dipping sauce!


Chef Chew's Thanksgiving Dinner sides

Chef Chew's Three Cheeze Mac and Cheeze

It's creamy, flavorful, and healthy all in the same bite!  Infused with a vegan cheddar cheese, mozzarella cheese, and Chef Chew's signature cashew cheese. Your family will thank you for this mouth-watering adventure.

Serving Size: 2 - 3 oz

Preheat the oven to 350°F. Place the Three Cheeze Mac n’ Cheeze in a baking dish. Heat for 20-30 minutes or until warm. 

Chef Chew's Sweet Candied Yams

These yams will sweeten up your Thanksgiving and give you some joy during these holidays. Candied with turbinado raw sugar, brown sugar and vegan butter, and flavored with vanilla, cinnamon and hint of lemon zest.

Serving Size: 2 - 3 oz

Preheat the oven to 350°F. Place the Sweet Candied Yams in a baking dish. Heat for 20-30 minutes or until warm.  

Chef Chew's Country Boy Greens 

Special combination of slow-cooked kale and hickory smoked cabbage with pot liquor that will make you smile. We flavor our pot liquor with a secret blend of umami seasonings that will take you back to Chef Chew’s childhood growing up in the country in Southern Maryland.

Serving Size: 2 - 3 oz

Place the Country Boy Greens in a saucepan and add 1½ cups of water. Heat on medium heat and bring to a light boil. Turn the heat to low and let it simmer on low heat until it’s time to serve.  

 *Any references to animal products are for context only. All items are plant-based.